Let’s go down
memory lane today. Remember this treat? I
can remember vividly, it was sold at 5naira per one back in the days, coconut
candy was the king of candy next to Baba Dudu.
Today you’ll be making your own
coconut candy.
Ingredients:
Coconut meat
Preparation:
Take your
coconut meat and grate it, after you grate it, add your sugar in a pan, place
the pan on medium heat and stir the sugar till it is melted. Once you melt
your sugar, still on the heat, add your grated coconut to the sugar and continue
to stir.
You will notice
that your mixture has water in it, do not bother but continue to stir till all
the water is dried up. Once it is dry, take the coconut out of the pan and pour
in a bowl, leave the candy till it is warm, then with your hand take bits of
the candy in potions and make it into a ball with your palm. Do that with all
of the coconuts. Now your coconut candy is ready!
Writer: Idowu Elizabeth
Editor(s): Idowu Elizabeth & Awe Olufunso
Editor(s): Idowu Elizabeth & Awe Olufunso
Publisher: Awe Olufunso
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